- Prepping and cooking food fresh to order
- Cleaning and maintaining the kitchen areas and other areas of the café
- Interfacing with co-workers and customers and delivering exceptional customer service
Training and working on the coffee machine and cash register will be required, for occasional work in this area.
A kitchen is a high pressure environment, where attention to details is very important.
It is a hazardous environment, using sharp knives and working with hot equipment.
You will be standing for long periods in a hot environment.
- Hard Working
- Willing to learn and experiment with new recipes and ideas
We have a small team, where communications an coordination are essential and a professional approach is required. Honesty is important as cash-handling and till work may be required on occasion.