Unlock your culinary passion and start shaping your future in the hospitality industry with our program designed for enthusiasts eager to explore the art of cooking. This course offers a blend of practical training and theoretical knowledge, setting a foundation for your culinary journey. You'll gain hands-on experience in food preparation, learn about kitchen safety, and practice essential cooking techniques, all while exploring nutrition and customer service essentials.
Ideal for those with a keen interest in cooking, this program encourages creativity and teamwork, providing the perfect stepping stone towards a fulfilling career in culinary arts. Whether you're aspiring to become a professional chef or simply wish to enhance your cooking skills, this course equips you with the essential tools and knowledge to succeed.
No formal entry requirements.
| Study level | Cost | Additional fees |
|---|---|---|
| 16-18 | Free | A uniform is a requirement for this qualification, which costs approximately £123.05 - financial assistance maybe available through a bursary. |
You will be taught through a range of practical and theory classes, as well as learning in real working environments.
Achieving a Grade 4 or above in GCSE Maths and English is important, but if you're not there yet, don’t worry! We provide supportive classes to help you meet these essential criteria. These subjects form the backbone of your educational toolkit, opening doors to further studies and exciting apprenticeships. Our sessions in Maths and English will equip you with the skills needed to thrive academically and professionally.
At Level 1, our courses are designed to lay a solid foundation without the requirement of a work placement, allowing you to focus fully on mastering the fundamentals of your chosen field. As you progress to Level 2 and Level 3, we encourage you to enhance your learning experience and boost your career prospects through targeted work placements. These opportunities are crafted to complement your studies and provide practical, hands-on experience in a real-world setting, preparing you to excel in a career you are passionate about.
At Sunderland College our commitment to your future goes beyond the classroom. We are dedicated to providing you with real-world experiences and industry insights that will prepare you not just to enter, but to excel in your chosen field. Here’s how we connect you with the industry:
• Networking Events: Build your professional network early. Our placement and careers fairs are your chance to meet and impress potential employers. These events are designed to help you forge significant industry connections that can enhance your career prospects. Attend talks, engage in discussions, and explore apprenticeship opportunities with employers who are eager to meet fresh talent.
• Expert Insights: Stay ahead of the curve with talks from specialist speakers. These industry leaders share the latest trends, challenges, and opportunities in the field, giving you the inside track on what to expect and how to thrive.
• Skills Competitions: Showcase your abilities in our exciting skills competitions. Held throughout the academic year, these competitions are not just about winning – they are about learning, growing, and pushing your limits. They offer a fun, competitive environment to enhance what you learn in class and develop essential industry skills.
The intent of the course is to help students to develop the behaviors, attitudes, and English and Math's skills needed for progression to ourLevel 2 Diploma in Culinary Skills course.
During this course, you will study modules such as:
- Food safety
- Health and safety in catering
- Healthier foods
- Costs and menu planning
- Preparing and cooking different foods
Upon completing this course, students will be perfectly positioned to advance their studies in hospitality and culinary arts, with options to pursue their level 2 and level 3 qualifications.
They’ll also be well-prepared to step intol roles in kitchens, cafes, and other food service settings. This program not only builds a solid foundation in culinary skills but also enhances employability, opening doors to exciting career opportunities in the vibrant hospitality industry.
Find out everything you need to know about Sunderland College and our exciting range of courses!
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Rated Outstanding in all areas by Ofsted
NSS, 2024
94% Overall pass rate for T Levels
2022-23
Top performing college group in the North East for student achievement
NARTS, 16-18 Students, 2024
We have International award winning Immersive Spaces at both Bede and City Campus
