Level 2 Hospitality Services

School Leaver

Start Date:	Duration:	Level:	Study mode:	Course Location:	Course Type:
September	1 Year	Level 2	Full-Time	City Campus	Full-time Vocational	Apply	Enquire

What’s it all about?

Kickstart your career in the vibrant hospitality industry with our Hospitality Services program. Designed for students eager to excel in front of house roles, this course equips you with the crucial skills needed to deliver exceptional dining experiences. You’ll gain expertise in food and bar service, food safety, payment handling, and customer interactions through hands-on learning in our state-of-the-art training restaurant. As you serve guests and collaborate with peers, you'll foster a deep understanding of industry standards and expectations. Ideal for those passionate about service excellence, this path offers a solid foundation for advancing to supervisory roles in food and beverage services.

You'll have the unique opportunity to apply your skills in a real-world setting at our on-site training restaurant, City Bistro, where you will serve dishes crafted by our culinary students. This hands-on approach not only enhances your learning experience but also prepares you for seamless transition into the industry.

What do you need to apply for the course?

You will need 4 GCSE's at grade 3-9.

*Course costs

Study level	Cost	Additional fees
16-18	Free	A Front of House uniform needs to be purchased for this programme. Financial help may be available through the bursary scheme.

How will you be assessed?

You will be assessed through a variety of practical and theoretical environments.

Maths & English

Achieving a Grade 4 or above in GCSE Maths and English is important, but if you're not there yet, don’t worry! We provide supportive classes to help you meet these essential criteria. These subjects form the backbone of your educational toolkit, opening doors to further studies and exciting apprenticeships. Our sessions in Maths and English will equip you with the skills needed to thrive academically and professionally.

Industry links

At Sunderland College our commitment to your future goes beyond the classroom. We are dedicated to providing you with real-world experiences and industry insights that will prepare you not just to enter, but to excel in your chosen field. Here’s how we connect you with the industry:

• Placement Opportunities: Dive into your future career with our hands-on placement opportunities. These are not just work experiences, but gateways to potential employment and invaluable learning. They’re a core part of our courses, offering you a chance to apply academic theories in real-world scenarios.
• Networking Events: Build your professional network early. Our placement and careers fairs are your chance to meet and impress potential employers. These events are designed to help you forge significant industry connections that can enhance your career prospects. Attend talks, engage in discussions, and explore apprenticeship opportunities with employers who are eager to meet fresh talent.
• Expert Insights: Stay ahead of the curve with talks from specialist speakers. These industry leaders share the latest trends, challenges, and opportunities in the field, giving you the inside track on what to expect and how to thrive.
• Skills Competitions: Showcase your abilities in our exciting skills competitions. Held throughout the academic year, these competitions are not just about winning – they are about learning, growing, and pushing your limits. They offer a fun, competitive environment to enhance what you learn in class and develop essential industry skills.

What’s next?

Upon completing this qualification, you can advance to the Level 3 Diploma in Food and Beverage Service Supervision, equipping you with further expertise to excel in this dynamic field. Whether you aspire to manage a bustling city café or a serene resort dining area, this programme is your gateway to a fulfilling career in hospitality services.